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Dinner at Polo Bistro

Overviewing the city lights, Polo Bistro brings to you the best fine dining experience at the heart of the city’s business center. Polo Bistro is located at The Deck (4th floor), Marco Polo Hotel Davao where you could also plunge yourself with its relaxing pool.

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Polo Bistro soothes their customers with the ambiance only Gods have tried. With the the pool lights at night, surely you could say no more. And with the fresh breeze like a rooftop deluxe, Polo Bistro just gives you the best.

Their menu includes various cuisines of excellent tastes. They also serve great shakes and smoothies with touches of natural fruits. And if you like superb dining, then they’ll give you want you want. No wonder Polo Bistro is a great gourmet destination.

I have been there last week and I have witnessed their expertise in serving the best. They gave out five main courses (including two desserts), all savory until the last bite. Waiters and waitresses serve like butlers, a chef is there too. What else can you ask for, nothing but Polo Bistro.

Seared Tuna with Cucumber and Crabstick Relish

Chef Alex Domanlag introduces to us every dish they serve. Seared Tuna with Cucumber and Crabstick Relish. That’s our appetizer! Truly its long name deserves its taste, swear!

French Onion Soup with 3 Cheeses: Mozzarella, Parmesan and Ementhal

The next dish was French Onion Soup with 3 Cheeses: Mozzarella, Parmesan and Ementhal. Obviously it’s a soup. I never heard of ementhal but I know it tastes great!

Mixed Fruits and Greens

And the salad? Well, I simply just love it! Mixed Fruits and Greens. Got any idea how it tastes?

Prawn Thermidore

And here it goes… the main course! Prawn Thermidore - sauteed prawn in a nice cut bread, served with great side dishes. Whew! I’m full at this moment.

Mango Cream Brulee

 

Pomelo Cream Brulee

Finally the desserts. By the way, I thought it was just a dessert, but then it came out to be desserts. Both were great, Mango Cream Brulee and Pomelo Cream Brulee. The last one made me gave up. I just can’t take another bite. Whew!

Photos by Kuya Andrew Dela Serna

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  • Kasagingan Kapehan

    Kasagingan Kapehan

    Located at F. Torres St., Davao, Kasagingan Kapehan offers the best meryenda experience in town. Other than its famous great tasting delicacies, Kasagingan Kapehan also serves as a great business destination with its extensive Wi-Fi access.

    Tiramisu

    Featuring its indulgent Tiramisu, Kasagingan Kapehan provides you the best satisfaction you’ve long waited. Kasagingan Kapehan ensures its customers with only the best and delectable choices you can get. It is also a great place to relax, meet with your friends and taste a kiss of sweets.

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    Aside from the best Tiramisu in town, they also serve succulent desserts such as Chocolate Karo, Banana Dream Pie and a whole lot more of choices that surely are mouth-watering.

    img_7581.JPGBananapuccino

    And if you are into great frost indulgence, you may also want to try their zesty smoothies. The one I tasted was Mocha Locha and it was truly a awesome adventure. They also have the one-of-a-kind Bananapuccino. Another banana-coffee twist!

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    They also serve the best stomach-filling treats. Mmmaruya Supreme and Tworon are just few. Surely no other place like Kasagingan Kapehan satisfies you with the best meryenda in Davao.

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  • I joined Davao FAT! (Day 2)

    Davao FAT banner

    I just joined the Davao FAT (Food Appreciation Tour) last March 15, 2008. I was an ambushed participant in the said event - Mikko just tagged me at NCCC Mall of Davao.

    I started the tour at Kasagingan Kapehan at F. Torres St., Davao City. *more details later

    I also joined the dinner at Polo Bistro, Marco Polo Hotel. *more details later

    It was a tough week for me. Full of accomplishments and great experiences. I stayed at Marco Polo Hotel for three days! The first two days for the Singapore Scholarship Examination and for the third day, the ambushed Davao FAT!

    After attending the events, I went home to Gensan where I had my best sleep.

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